Во МИК – Свети Николе квалитетот не е само стандард, туку и наша трајна определба. Со долгогодишната посветеност во работата, внимателниот избор на суровините и контролираниот производствен процес, создаваме производи на кои потрошувачите можат целосно да им веруваат.
Controlled Selection of Raw Materials
Quality begins from the very start. In the production process, we use meat from livestock owned by our meat industry, as well as meat and other raw materials from verified and certified suppliers, all of which pass strict incoming inspections.
Safety and Standards
We operate in full compliance with HACCP and relevant ISO standards, ensuring maximum safety and consistent quality for every product. Controls are carried out continuously, from raw material, through production, to the final product.
Modern Production Process
Production at MIK takes place in modern facilities, using the highest technological standards. Each product goes through precisely defined processing phases, with constant control of temperature, time, and production conditions.
